Vegan Omega-3 Oil
30% DHA + 15% EPA

Name: Omega-3 Oil 30% DHA + 15% EPA Vegan
SKU: N7880CGB
Price: 22.90 GBP
Availability: InStock

OVER 2 MONTH'S SUPPLY

SKU

N7880CGB

Vegan bioactive omega-3 complex offering 30% DHA and 15% EPA fatty acids in their natural triglyceride form. This 100% plant-based algae oil is derived from the microalgae Schizochytrium sp. and packaged conveniently in a glass dropper bottle for flexible dosing. Features natural lemon oil from Argentina for a pleasant taste. Iodine free. 100ml

Pure algae oil (from Schizochytrium sp.), 100% plant-based, with a 2:1 ratio of DHA to EPA
1354mg omega-3 fatty acids, of which 400mg DHA and 200mg EPA per serving (3 droppers full)
Supports the heart, brain and eyesight
The omega-3 fatty acids DHA and EPA are directly bioactive – no conversion needed
Natural triglyceride form for optimal absorption
Glass dropper bottle for flexible dosing as needed
Pleasant lemon taste
Iodine-free cultivation in sustainable aquacultures
Heavy metals below detection limit
Recommended dosage: 45 drops (three droppers full) daily with a meal

In stock

100% plant-based, vegan omega-3 from microalgae (Schizochytrium sp.)
Bioactive omega-3 complex with DHA and EPA in an ideal 2:1 ratio
Synergy effect through the combination of DHA and EPA
Directly bioactive omega-3 fatty acids – no conversion needed
Natural algae oil with additional omega-3 fatty acids and valuable phytonutrients
Natural triglyceride form for optimal absorption
Better bioavailability than the ethyl esters typically found in fish oil-based supplements
Schizochytrium sp. algae exhibits one of the highest DHA contents in the plant kingdom
Fresh algae oil: raw material Totox value (oxidation) of only 6.7
Heavy metals below detection limit
Environmental toxins below detection limit
Iodine-free cultivation in sustainable aquacultures
With natural essential oil of Argentinian lemons grown without pesticides
The environmentally friendly production process binds CO₂

Despite the heavy metals, microplastics and other toxins commonly found in many species of fish, conventional omega-3 supplements are usually based on fish oil. To avoid the risks of contamination, as well as to align with our ethical and sustainable principles, our omega-3 is obtained from natural, 100% vegan, completely plant-based algae oil. Microalgae are not only an ethical and sustainable source of omega-3 fatty acids: they also contain many other valuable phytonutrients and, unlike fish, have no measurable levels of environmental toxins.

Our omega-3 oil is derived from Schizochytrium sp. microalgae, known for their high plant-based DHA content, with naturally occurring EPA. This differs from non-marine omega-3 sources like linseed oil, which contain the inactive precursor alpha-linolenic acid (ALA).

The algae is cultivated in sustainable aquacultures, preserving marine ecosystems and fish stocks. The production process efficiently captures carbon dioxide from the atmosphere, contributing to an excellent eco-balance. In addition, the sensitive omega-3 fatty acids are carefully protected from oxygen during production and filling to maintain their freshness.

We use environmentally friendly amber glass bottles for the packaging of this product.

Premium active ingredients in their purest form
Sourced directly from the world’s best producers
Our select raw materials are the basis of all our formulations
Complete avoidance of all unnecessary additives and adjuvants
Exclusive use of valuable natural ingredients for additives
We voluntarily declare all ingredients
All extractions performed without the use of chemical solvents
Custom production when necessary, in order to achieve the highest possible level of purity
Independent laboratory testing available on product pages
Raw materials sourced only from premium suppliers who are committed to fair working conditions
Amber glass and compostable pouches used for packaging
Vegan capsule shells, free from PEG and carrageenans
Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
Stored in non-toxic containers
Shipped in mineral oil-free boxes
All products guaranteed 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering, artificial colours, flavours and sweeteners & added sugars

Effects

Omega-3 fatty acids are a special class of polyunsaturated fatty acids which regulate many important body functions, including brain and heart function, acting as essential components of cell membranes and serving as precursors to eicosanoids.

The bioactive omega-3 fatty acids are docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). To date, the European Food Safety Authority (EFSA) has approved the following statements:

DHA and EPA

Contribute to the maintenance of normal cardiac function

DHA

Contributes to the maintenance of normal brain function
Contributes to the maintenance of normal vision

Numerous other effects are currently under intensive research.

TOTOX Value

Omega-3 oils are only as good as they are fresh: omega-3 fatty acids are naturally reactive and prone to oxidation processes, leading to rancidity. Oxidised omega-3 fatty acids produce primary fatty acid peroxides, which further degrade into secondary oxidation products, such as aldehydes (e.g., malondialdehyde and 4-hydroxyhexenal). Assessing oxidative by-products is therefore vital to guarantee the quality of omega-3 supplements.

To gauge omega-3 oil oxidation, three key values are employed: the peroxide value (PV), p-anisidine value and the TOTOX value, the latter of which is calculated from anisidine and peroxide values (TOTOX value = p-anisidine value + (2 * PV)).

The TOTOX value (TOTal OXidation) is an internationally recognised indicator which assesses overall oxidation levels in fats and oils, serving as an important barometer of their freshness. The anisidine value (AV) measures aldehyde formation during fat oxidation, revealing whether the oil was processed and stored correctly. The peroxide value (PV) quantifies the state of oxidation. Higher TOTOX values indicate greater rancidity.

We continuously monitor our omega-3 products for anisidine and peroxide values, not only at the raw material stage but also after the oil has been filled into our capsules and bottles at the final product stage. During production, we take the greatest possible care to ensure that all contact with oxygen is minimised in order to prevent oxidation processes. We prioritise the freshness of our raw materials and proper end-product storage, minimising extended storage times.

Official bodies (IFOS, IKOS, GOED, GMBI) stipulate that the following limits must not be exceeded:

Peroxide value (PV): max. 5 mEq/kg
Anisidine value (AV): max. 20
TOTOX value: max. 26

A TOTOX value exceeding 26 indicates spoilage in the omega-3 oil, rendering it unfit for consumption. Conversely, a TOTOX value below 20 signifies fresh, high-quality oil.

A deterioration in the taste or smell of the algae oil within this timeframe suggests premature oxidation. Possible culprits include contact between the dropper and the mouth/tongue or improper storage: store your omega-3 product away from light in the refrigerator's lower section to significantly slow down oxidation processes in the algae oil, both before and after opening the package.

Our products have values well below the recommended limits. Please refer to our lab test results below.

Dosage

Directions

Take 45 drops (3 droppers full) daily with a meal.

Daily Requirements

EFSA recommends a minimum daily intake of 250mg DHA and/or EPA omega-3 polyunsaturated fatty acids and considers a daily intake of up to 5g to be within safe limits.

Food Supplement

Do not exceed the recommended dose. Food supplements cannot replace a balanced, varied diet and healthy lifestyle. Keep out of reach of children. Not suitable during pregnancy and breastfeeding. Not recommended for children.

Storage

Store in a cool, dry place away from direct sunlight and heat. Note: Keep refrigerated after opening.

Ingredients: Omega-3 Oil (96.3% DHA and EPA-rich oil from the Microalgae Schizochytrium sp.; Sunflower Oil; Antioxidants: Rosemary Extract, Tocopherol-Rich Extract, Ascorbyl Palmitate), Lemon Oil.

Contains: 100ml, ~3000 drops

Nutrition Information per 45 Drops (1.5ml)		%NRV*
Omega-3 Algae Oil	1354mg	**
of which total omega-3	745mg	**
of which docosahexaenoic acid (DHA)	400mg	**
of which eicosapentaenoic acid (EPA)	200mg	**
of which other omega-3s	145mg	**

* Nutrient Reference Value
** no NRV established

Product Details

Omega-3 Fatty Acids	Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA)
Production	In-house production in Europe, bottling in the EU according to HACCP, GMP and ISO 22000:2018 standards Finished products packaged in amber glass bottles and stored in non-toxic containers Shipping in mineral oil-free boxes
Packaging	Amber glass bottle to protect against light and oxidation (free from plasticisers and BPA)
To Reuse	Remove product label by soaking the bottle in warm water for 5 minutes. Glue residue can be removed with dish soap.

Laboratory Tests

The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.

Sunday Natural

Our Philosophy

For thousands of years, cultures all over the world have been using medicinal plants and nutritious foods to naturally foster and maintain vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity; our focus is on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

Learn more.